- 1 2/3 cups Green Giant® frozen mixed vegetables, thawed
- 1 cup cut-up cooked chicken
- 1 can (10 3/4 oz) condensed cream of chicken soup
- 1 cup Original Bisquick® mix
- 1/2 cup milk
- 1 egg
- Prep time: 15 min
- Cook time: 30 min
- Servings: 6
- Difficulty: easy
Heat oven to 400°F. In ungreased 9-inch pie plate, stir vegetables, chicken and soup.
In medium bowl, stir remaining ingredients until blended. Pour into pie plate.
Bake uncovered about 30 minutes or until crust golden brown.
1 Serving Calories230 ( Calories from Fat80), % Daily Value Total Fat9g9% (Saturated Fat3g,3% Trans Fat1g1% ), Cholesterol60mg60%; Sodium670mg670%; Total Carbohydrate25g25% (Dietary Fiber3g3% Sugars3g3% ), Protein12g12% ; % Daily Value*: Vitamin A50%; Vitamin C0%; Calcium6%; Iron8%; Exchanges:1 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1 Vegetable; 0 Very Lean Meat; 1 Lean Meat; 0 High-Fat Meat; 1 Fat; Carbohydrate Choices:1 1/2 *Percent Daily Values are based on a 2,000 calorie diet.